1979
Fruit infusion
Fruit infusion - Carcadet Pinacolada
Fruit infusion - Carcadet Pinacolada
Blend of hibiscus flowers and rosehip peels flavored with a cocktail of fruity flavors composed of dried apple pieces, pineapple and coconut flavors.
- Dominant note : Exotic fruits
- Type(s) of tea : Fruit infusion
- Main flavor : Hibiscus
- Complementary flavor(s) : Coconut
- Allergène(s) : Product may contain incidental traces of nuts and peanuts
Serving suggestions
Infusion
5/6 min
Temperature
100°C/212°F
Infusion
5/6 min
Temperature
100°C/212°F
